Appearance:Even powder,cream-colored
Usage:soup flavor season,gravy(meat,fowl,tomato and bean),flavoring componet,seasoning
Specification:Water<=7%;Size:80-120 sieve;Smell:Garlic natural aromatic fragrant;Bacteria QTY:<10,000 eg/g;Escherichia coli:<30 ea/100g
Main components:Evaporated garlic
Without any food additives |
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